Dumpling Day !!

Happy Dumpling Day !!

Eat your "Zhong" already?? I had mine... Today is 5th May according to Chinese calendar.. I'm not going to tell history of "zhong" day... in fact.. most you chinese know what this day all about...

Every chinese family will eat lunch/dinner together at home... Its a big treat meal... In cantonese call "tai yat chi"... Since today is weekday and I'm not able to back home... So I celebrate this big dumpling day with my family on Sunday (yesterday).. My sister cook a very simple home food... This year I manage to had 3 different type of dumplings... nice nice...

Fine chop onion

plus


fine chop ginger

plus


yim sai

equal to


Onion + Ginger + Yim sai + Oyster sauce = perfect match for steam chicken


Steam Chicken


Special tauhu... super delicious... Manufacturing and Selling only at my kampung... 2nd generation.... wannt try?? come to Gopeng...


Kau kei soup.. one of my favourite...


Nyonya dumpling - sweet


cantonese dumpling = my favourite


this one eat with sugar

I had very nice Dumpling Day this year.... Hope more to come for next year... next next year... and future....